Mexican Salad

2 cans drained kidney beans
1 chopped onion (I use a red onion)
2 chopped tomatoes
1 chopped green bell pepper
1 cup grated cheddar cheese
3 cups crushed Fritos
1 bottle Catalina salad dressing

Combine all ingredients, except Fritos and dressing. Just before serving add Fritos and dressing. Toss and serve.

Marlene